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Decaf House Blend: This blend of Latin American and Indonesian coffees is well balanced with a smooth and moderate body and a clean finish. 3/20/2014
Costa Rica Verde Alto: This cup rides the line between dry champagne and a velvety texture, teeming with flavors of apple, plum, almond butter and caramel. 7/22/2012
Hair Bender: Coffees from every major producing region provide the individual components of this complex sweet and savory blend which yields flavors of milk chocolate, caramel, jasmine, meyer lemon, apricot and pineapple. 7/22/2012
At Stumptown Coffee Roasters coffee is king—but it’s still our relationships that really keep us going.
Stumptown was started with the goal of doing things differently, with a vision that’s always been a little left-of-center, and with the focus squarely on quality. We source the best coffees in the world and strive to maintain transparent, quality-based relationships with our farmers along the way. From plant to portafilter, we pay homage to these folks through our own fervent attention to detail at every step, quality control in our cupping labs, meticulous roasting profiles and extensive barista education.
We are committed to the well-being of everyone we work with, from the farmers and the communities they live in, to our employees and communities here in the States. We value our relationships with our customers, growers, and each other. With our roastery facilities in four cities, several cafes, and fantastic wholesale partnerships around the country, we think there’s a lot to be proud of here.
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