I have finally had enough with this inferior steam based espresso machine. It’s time to step up my game. This old Krups machine was great and all (not really great, but it was a starting point that was free) but I want something closer to the real thing. I want a shot with some sense of crema. I want a big boy portafilter with some heft. I want to pretend to know what I am doing.
I hit the Internet and researched, then I researched my research. After drooling over the Rancilio Silvia I decided I am not that ready, but baby steps have lead me to the Gaggia Classic. It seems to be a solid middle of the road machine that did not completely break the bank. Plus it should be a bit more forgiving for a rookie.
So here we go down the long, dark rabbit hole of preparing coffee based beverages. I have no idea where or when this “hobby” will end, but it sure will be a delicious trip for my taste buds.
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